DropleX: Liquid sensing on tablet touchscreens
Siqi Zhang, Mayank Goel, Justin Chan
TL;DR
DropleX repurposes commodity tablet capacitive touchscreens to sense microliter-scale liquids by temporarily disabling the adaptive filter via a priming-drop technique and exploiting spatial heatmaps of mutual capacitance. The approach combines physics-informed modeling of capacitance, an empirical framework to capture fringing fields, and a CNN-based classifier with a frame-wise training regime to detect adulteration and concentration, including through-container sensing. The paper presents extensive empirical characterization, a calibration map, and an end-to-end software stack, achieving high accuracies across adulteration (96-99%), trace chemical detection (93-96%), and through-container sensing (86-96%). This work demonstrates a practical path to turn everyday tablets into portable laboratory tools for safety, education, and accessible sensing.
Abstract
We present DropleX, the first system that enables liquid sensing using the capacitive touchscreen of commodity tablets. DropleX detects microliter-scale liquid samples, and performs non-invasive, through-container measurements to detect whether a drink has been spiked or if a sealed liquid has been contaminated. These capabilities are made possible by a physics-informed mechanism that disables the touchscreen's built-in adaptive filters, originally designed to reject the effects of liquid drops such as rain, without any hardware modifications. We model the touchscreen's sensing capabilities, limits, and non-idealities to inform the design of a signal processing and learning-based pipeline for liquid sensing. Our system achieves 96-99% accuracy in detecting microliter-scale adulteration in soda, wine, and milk, 93-96% accuracy in threshold detection of trace chemical concentrations, and 86-96% accuracy in through-container adulterant detection. Given the predominance of touchscreens, these exploratory results can open new opportunities for liquid sensing on everyday devices.
